Bootleg Biology BBXRGL REGAL Lager Yeast Blend

REGAL Lager Yeast Blend

Finally, it’s now possible to make lagers that are done in under a week and taste exactly to style. REGAL Lager Yeast Blend is the first fast fermenting, general-purpose lager yeast blend – crispy enough to make authentic pilsners and full-flavored enough to make mind-blowing Bocks, Dunkels, and schwarzbiers.

Using REGAL Lager Yeast Blend is as simple as pitching cold for a few days and letting your beer ramp up to as warm as you can get it. Small amounts of sulfur will be present the warmer the initial fermentation temperature – exactly what you need if you want your lager to taste deliciously authentic.

BBXRGL REGAL Lager Yeast Blend Description:

• Flavor/Aroma: Clean, rich maltiness
• Fermentation Temp: 50 – 95°F
  Pitch and ferment between 50-55°F (10-13°C) for 72 hours and then ramp to 85-95°F (29-35°C) for 48-72 hours. Cooler temperatures for more prolonged periods will increase fermentation time. Pitching warmer may increase sulfur production.
• Attenuation: 80 – 87%
• Flocculation: Medium
• Final pH: 4.2 – 4.5
• Source: Unique blend of traditional and modern lager cultures.

This culture is part of Bootleg’s Classic program, traditional cultures that have stood the test of time.

Brewmaster Recommended Kits:

• Pilsner Obscura Schwarzbier – Extract or All Grain
• Mexican Agave Lager – Extract or All Grain

From crispy lagers and juicy IPAs to complex mixed fermentations, Bootleg Biology has a culture for every brew.